Make and share this Oven Baked Pork Chops With Rice recipe from Food.com.
Provided by daisygrl64
Categories One Dish Meal
Time 1h45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- heat oven to 350*F.
- in a 10" skillet brown pork chops over medium heat.
- in a 13x9 baking pan stir together celery and uncooked rice. place onion slices over rice, top with pork chops.
- in 2-qt saucepan bring water to full boil. add remaining ingredients except green pepper.
- stir to dissolve, pour over pork chops.
- cover with aluminum foil, bake for 60 to 70 minutes or until rice is cooked and pork chops are fork tender.
- remove foil, top pork chops with green pepper rings, continue baking for 10 to 15 minutes or until green pepper is crispy tender.
- Tip:.
- if you are out of Italian Seasoning mix.
- 1/4 tsp oregano leaves.
- 1/4 tsp marjoram leaves.
- 1/4 tsp basil leaves.
- and a pinch of rubbed sage.
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