OVEN-BAKED DRUMSTICKS
Kids love finger food, and these delicious drumsticks are just right to serve at a party. Oh, btw, the adults at the party will love these too.
Provided by evelynathens
Categories Lunch/Snacks
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- butter 2 large baking sheets.
- combine breadcrumbs, Parmesan, parsley, onion powder, paprika, oregano, salt and pepper in large bowl and stir to blend.
- melt butter in small saucepan over medium-low heat; remove saucepan from heat.
- add mustard and whisk to blend.
- brush drumsticks generously with butter mixture and roll in breadcrumb mixture, coating completely.
- arrange drumsticks on prepared baking sheets.
- Bake drumsticks until golden brown and cooked through, about 1 hour.
- serve warm or at room temperature.
Nutrition Facts : Calories 439.5, Fat 30.6, SaturatedFat 14.4, Cholesterol 164.4, Sodium 917.3, Carbohydrate 7.8, Fiber 1, Sugar 1.1, Protein 32.2
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