OUR FAVORITE BREAKFAST PIZZA

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Our Favorite Breakfast Pizza image

This is a simple, yet different breakfast recipe. It can be modified easily by using different cheeses and meats. You can also double the recipe and make on a sheet pan. I posted this recipe on another site where it received rave reviews

Provided by psychotammymom

Categories     One Dish Meal

Time 40m

Yield 6 serving(s)

Number Of Ingredients 9

1 lb ground sausage
1 (8 ounce) package refrigerated crescent dinner rolls
1 cup frozen hash brown potatoes, thawed
1 cup shredded cheddar cheese
5 eggs
1/4 cup milk
1/2 teaspoon salt
1/8 teaspoon ground black pepper
1/8-1/4 cup grated parmesan cheese

Steps:

  • Preheat oven to 375 degrees.
  • Brown, drain and crumble sausage.
  • Separate crescent roll dough into 8 triangles.
  • Place in an ungreased 12 inch pizza pan with points toward the center.
  • Press together to form a crust.
  • Bottom of crust should be sealed and outside edge should be slightly raised.
  • Spoon sausage over crust.
  • Sprinkle with hash browns and top with cheddar cheese.
  • Beat together eggs, milk, salt and pepper; pour over crust.
  • Sprinkle with parmesan cheese.
  • Bake in preheated oven until eggs are setm, about 25 to 30 minutes.

Nutrition Facts : Calories 525.9, Fat 33.9, SaturatedFat 13.2, Cholesterol 251.4, Sodium 1069.1, Carbohydrate 27, Fiber 1.9, Sugar 1.9, Protein 26.8

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