ORIENTAL SPARERIBS

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Make and share this Oriental Spareribs recipe from Food.com.

Provided by Evie3234

Categories     Lunch/Snacks

Time 1h25m

Yield 4 serving(s)

Number Of Ingredients 8

3 lbs spareribs (beef or pork)
2 teaspoons chopped garlic
1 1/2 teaspoons sea salt
1/2 teaspoon freshly ground black pepper
1/2 teaspoon Chinese five spice powder
1 tablespoon runny honey
3 tablespoons soy sauce
1 tablespoon sesame oil

Steps:

  • Combine crushed garlic with all other ingredients and stir well to get a thick marinade.
  • Rub all over the ribs, cover and leave to marinade for 20-30 minutes.
  • Preheat oven to 400F degrees.
  • Place the ribs in roasting dish and bake for 20 minutes.
  • Turn the ribs, add 1/2 cup boiling water to the pan and roast for a further 20 minutes.
  • Serve hot.

Nutrition Facts : Calories 1406.7, Fat 106.5, SaturatedFat 38.3, Cholesterol 411.4, Sodium 1942.9, Carbohydrate 5.7, Fiber 0.2, Sugar 4.6, Protein 100.4

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