ORIENTAL COLESLAW

facebook share image   twitter share image   pinterest share image   E-Mail share image



Oriental Coleslaw image

Make and share this Oriental Coleslaw recipe from Food.com.

Provided by Lauriann Mosillami

Categories     Asian

Time 25m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 head cabbage or 1 head bagged coleslaw mix (about 4-6 cups)
1 cup sliced almonds
2 packages chicken-flavored ramen noodles (save broth mix from ONE pkg for dressing)
1 bunch chopped green onion
1/2 jar sesame seeds
3/4 cup oil
6 tablespoons sugar
5 -6 tablespoons rice vinegar

Steps:

  • Roast almonds and seeds in oven@350 15-20 minutes.
  • Add to cabbage onions and broken noodles.
  • Pour dressing over cabbage mixture.
  • Refrigerate thoroughly before serving.
  • *I usually cook the noodles for about 1 minute, and than rinse throughly in cold water.

There are no comments yet!