The pie needs to be chilled several hours or overnight before serving.
Provided by Gordano Aniscenko
Categories project, dessert
Time 25m
Number Of Ingredients 9
Steps:
- Boil 1 cup water. Add lemon gelatin mix, stir and put into refrigerator until the mixture begins to firm. Then combine gelatin with cream cheese.
- In separate bowl, whip heavy cream, sugar, vanilla extra and rum extract until smooth. Combine this with gelatin-cream cheese mixture, until it's creamy.
- In pie pan, put down a layer of cookie halves, covered by a layor of cream mixture and then a layer of strawberries. Repeat layer of cookies and layer of cream. Decorate top with more strawberries and the whole cookies.
- Refrigerate for a few hours or overnight. Serve chilled.
Nutrition Facts : @context http, Calories 309, UnsaturatedFat 7 grams, Carbohydrate 31 grams, Fat 20 grams, Fiber 0 grams, Protein 7 grams, SaturatedFat 11 grams, Sodium 152 milligrams, Sugar 13 grams
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