CROCK POT ITALIAN ROAST BEEF
My best friend gave me this recipe years ago. My family loves it and it's a big hit when taken to get-togethers.
Provided by PA Cindy
Categories Lunch/Snacks
Time 16h10m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Put all the ingredients (*except the ketchup*) in a crock pot on low overnight or on high for 5 hours.
- Shred meat with a fork.
- Put meat back in the crock pot and add the ketchup.
- Cook another 6-8 hours on low or 3 hours on high.
- Serve on the roll or bread of your choice.
Nutrition Facts : Calories 269.4, Fat 7.7, SaturatedFat 2.8, Cholesterol 102.1, Sodium 899.6, Carbohydrate 11.9, Fiber 0.4, Sugar 7.3, Protein 37.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #preparation #healthy #lunch #main-dish #beef #crock-pot-slow-cooker #dietary #low-calorie #high-protein #low-carb #high-in-something #low-in-something #meat #roast-beef #equipment
You'll also love