OREO OREO RIPPLE COFFEE CAKE

OREO OREO Ripple Coffee Cake image

Provided by Vanessa "Nikita" Milare

Categories Cakes

Time 1h30m

Number Of Ingredients 9

24 oreo cookies, coarsely chopped (3 cups)
1/3 c all purpose flour
1/4 c butter, melted
1/3 c chocolate chips, mini
1 pkg yellow pound cake mix
3/4 c water
2 eggs
1 c powdered sugar
4 tsp milk

Steps:

1. Preheat the oven to 350F. Mix the chopped cookies,flour & butter. Stir in the mini chocolate chips in a large bowl & set a side.
2. Prepare the pound cake mix with the water & egg as directed on the box. Pour half of the batter into a greased 9or 10 inch tube pan. Sprinkle 2 cups of the cookie mixture evenly over the batter. Cover with the remaining layer with the rest of the batter & cookie mixture. Press cookie mixture lightly into the batter.
3. Bake for about 45 to 50 mins or until toothpick comes out clean. Cool in a pan on the wire rack for about 10 mins. Carefully invert cake onto the wire rack, remove the cake from pan & completely cool.
4. Then mix the powdered sugar & milk. Drizzle over the cake. Let it stand until frim.