OREO BON BONS
My sister, Marilyn Milam, who lives in Kennet, Missouri, sent me this recipe. It sounds so good that I want to share it on the zaar! You can use white or dark melting chocolate and use different color melting chips for different holidays.
Provided by Melissa Spangler
Categories Candy
Time 30m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Place oreos in the food processor & pulse until roughly chopped.
- Add cream cheese and process until completely combined.
- Line baking pan with aluminum foil.
- Roll into ball and place on foil.
- Place in freezer until firm.
- Melt chocolate according to directions on package.
- Dip balls into chocolate to cover, place back on foil.
- Melt chips according to package.
- Pour melted chips in ziplock bag and cut the top off one corner.
- Drizzle with the melted chocolate chips as desired.
- Let chocolate set and serve.
Nutrition Facts : Calories 773.2, Fat 73.6, SaturatedFat 43.6, Cholesterol 31.2, Sodium 234.2, Carbohydrate 51.3, Fiber 19.5, Sugar 11.4, Protein 17.6
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