How to make Orange Upside Down French Toast
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Melt the butter in a 10 X 15 inch jellyroll pan.
- Combine sugar, cinnamon and orange rind. Sprinkle evenly over melted butter.
- Beat eggs and orange juice together.
- Dip bread, soaking well.
- Arrange bread on top of the butter/sugar mixture.
- Bake at 325*F for 20 minutes, until done. Watch carefully.
- Lift out and flip onto a warm plate to serve.
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