Make and share this Orange Spice Shortbread recipe from Food.com.
Provided by dicentra
Categories Dessert
Time 40m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325.
- Cream butter and powdered sugar together. Add the orange peel, spices and flour.
- Knead until smooth.
- Butter a shortbread (or cake) pan. Press dough into pan. Prick with a fork.
- Bake for 30-35 minutes, or until lightly browned. Let cool in the pan for 10 minutes. Turn out and cut while still warm.
Nutrition Facts : Calories 125.7, Fat 7.8, SaturatedFat 4.9, Cholesterol 20.3, Sodium 54.8, Carbohydrate 13.1, Fiber 0.3, Sugar 4.9, Protein 1.2
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Check it out »#60-minutes-or-less #time-to-make #course #preparation #occasion #desserts #lunch #snacks #holiday-event #winter #cookies-and-brownies #seasonal #brunch
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