ORANGE SAUCE FOR ANGEL FOOD CAKE

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Orange Sauce for Angel Food Cake image

This sauce is a tasty way to end a summer meal-without turning on the oven.-Karen Bourne, Magrath, Alberta

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 2-3/4 cups sauce.

Number Of Ingredients 5

1-1/4 cups cold water
1 can (6 ounces) frozen orange juice concentrate, thawed
1 package (3.4 ounces) instant vanilla pudding mix
1 cup whipped topping
1 prepared angel food cake, sliced

Steps:

  • In a small bowl, whisk the water, juice concentrate and pudding for 2 minutes. Let stand for 2 minutes or until soft-set. Whisk in whipped topping. Spoon over cake slices. Store leftovers in the refrigerator.

Nutrition Facts :

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