ORANGE-GINGER FROSTING

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ORANGE-GINGER FROSTING image

Categories     Condiment/Spread     Dessert     Kid-Friendly

Yield 3 cups

Number Of Ingredients 5

4 tbsp. unsalted butter, room temperature
8 oz. cream cheese, room temperature
1 cup confectioners sugar
2 tsp. freshly grated orange zest
2 tsp. freshly grated ginger

Steps:

  • Place butter in the bowl of an electric mixer fitted with the paddle attachment. Beat on medium-high speed until fluffy. Add cream cheese and sugar; beat until well combined and fluffy. Add zest, ginger, and a pinch of salt. Beat an additional 5 minutes until smooth and fluffy.

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