OPEN-FACE HOT DOGS

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Open-Face Hot Dogs image

Make and share this Open-Face Hot Dogs recipe from Food.com.

Provided by lazyme

Categories     Lunch/Snacks

Time 20m

Yield 4-5 serving(s)

Number Of Ingredients 6

8 -10 hot dogs
1 1/2 cups shredded sharp cheddar cheese
1/3 cup drained pickle relish
2 tablespoons mayonnaise
2 tablespoons prepared mustard
8 -10 hot dog rolls, split

Steps:

  • Cut two slits, lengthwise, into each hot dog, being careful not to cut completely through.
  • Combine cheese, pickle relish, and mayonnaise.
  • Pack cheese mixture into hot dog slits.
  • Spread mustard on bottom half of each hot dog roll.
  • Top with hot dogs.
  • Place these and top of hot dog rolls in pan.
  • Bake in 400° oven 10 minutes, or until cheese is melted.

Nutrition Facts : Calories 862, Fat 48.4, SaturatedFat 20.5, Cholesterol 94.1, Sodium 2212, Carbohydrate 73.6, Fiber 3.1, Sugar 11.8, Protein 32.4

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