ORANGE CASHEW BARS RECIPE

Orange Cashew Bars Recipe image

Provided by @MakeItYours

Number Of Ingredients 19

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4 ounces reduced-fat cream cheese
1/2 cup confectioners' sugar
1/4 cup packed brown sugar
1 egg yolk
2 teaspoons vanilla extract
1-1/2 cups all-purpose flour
FILLING:
1 cup packed brown sugar
3 egg whites
1 egg
3 tablespoons all-purpose flour
2 teaspoons vanilla extract
1/2 teaspoon orange extract
1/4 teaspoon salt
1-1/2 cups salted cashews, coarsely chopped
ICING:
3/4 cup confectioners' sugar
4 teaspoons orange juice
1 teaspoon grated orange peel

Steps:

Preheat oven to 350°. In a large bowl, beat cream cheese and sugars until smooth. Beat in egg yolk and vanilla. Gradually beat in flour.
Press dough onto bottom and 1/4 in. up sides of a 13x9-in. baking pan coated with cooking spray. Bake 15-20 minutes or until edges are light brown. Cool 10 minutes on a wire rack.
For filling, in a large bowl, beat brown sugar, egg whites, egg, flour, extracts and salt until smooth. Stir in cashews. Pour into crust. Bake 15-20 minutes longer or until set.
Cool completely in pan on a wire rack. In a small bowl, mix icing ingredients; drizzle over top. Cut into bars.
Yield: 2-1/2 dozen.
Originally published as Orange Cashew Bars in Healthy Cooking
December/January 2013, p72
Nutritional Facts
bar equals 145 calories, 5 g fat (1 g saturated fat), 17 mg cholesterol, 98 mg sodium, 21 g carbohydrate, trace fiber, 3 g protein.
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