ORANGE BEEF STIR FRY RECIPE - (4.6/5)

Orange Beef Stir Fry Recipe - (4.6/5) image

Provided by hanley89

Number Of Ingredients 14

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1 pound beef tenderloin or sirloin steak, cut into 1/2 inch strips
1/4 cup orange juice
1/4 cup seasoned rice vinegar
2 tbsp soy sauce
1 tbsp roasted red chili paste
2 tbsp dark brown sugar
4 cloves garlic, minced
1/4 cup water
1 tsp cornstarch
2 tbsp freshly grated grated orange zest
1 bunch green onions, sliced - white parts and tops separated
1 tsp kosher salt
table grind black pepper to taste
1 head of broccoli-cut into florets

Steps:

1.Combine beef, orange juice, rice vinegar, soy sauce, chili paste, brown sugar, and garlic in a large bowl. Cover and refrigerate for at least 2 hours. 2.Strain beef in a colander set over a large bowl, allowing beef to drain thoroughly, about 5 minutes. Reserve marinade. 3.Stir water and cornstarch into the bowl of marinade. Whisk until cornstarch is dissolved, set aside. 4.Spray skillet with Pam and place over high heat. Cook beef for 1 minute without stirring;Add broccoli then cook and stir for an additional minute. 5.Stir in light parts of green onion and orange zest; cook for 30 seconds. 6.Stir in marinade and green onion tops; cook and stir until beef is no longer pink inside and sauce is reduced and thick, about 2 to 3 minutes. 7.Season with salt and black pepper to taste. NOTE: Serve with white or brown rice