Oranges add color and great taste to winter meals! This dish looks very bright and appealing served in a glass bowl, and it's a light and easy dessert to finish off a hearty holiday meal. As far as I'm concerned, the citrusy aroma of oranges is a must at Christmas time! -Billie Moss, Walnut Creek, California
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Peel oranges, removing as much white membrane as possible. Cut into sections or 1/4-in. slices. Overlap half of the sections or slices on a large platter or in a glass bowl. , Sprinkle with orange juice concentrate, coconut, almonds and half of confectioners' sugar. Top with remaining oranges; sprinkle with remaining sugar. Refrigerate until serving.
Nutrition Facts : Calories 210 calories, Fat 7g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 18mg sodium, Carbohydrate 36g carbohydrate (30g sugars, Fiber 6g fiber), Protein 4g protein. Diabetic Exchanges
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