OPEN-FACED MUSHROOM CROSTINI
Provided by Taste of Home
Time 20m
Yield 1 serving.
Number Of Ingredients 6
Steps:
- In a nonstick skillet, heat olive oil over medium-high heat. Add a single layer of mushrooms and cook, without stirring, for about 5 minutes or until mushrooms become red-brown on one side. Add salt and pepper, flip and cook 5 minutes longer, until other side is red-brown., Remove mushrooms from pan and pour out any remaining liquid. Put bread in pan and warm both sides. With bread in pan, top slice with cheese and mushrooms; heat through.
Nutrition Facts :
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