OPEN FACE CHEDDAR BROIL

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Open Face Cheddar Broil image

Make and share this Open Face Cheddar Broil recipe from Food.com.

Provided by CookingONTheSide

Categories     Breakfast

Time 8m

Yield 1 serving(s)

Number Of Ingredients 5

1 English muffin, split and toasted
2 slices tomatoes
2 slices deli ham (or Canadian bacon) or 2 slices bacon, crisply cooked (or Canadian bacon)
1/2 cup sharp cheddar cheese, shredded
2 tablespoons light mayonnaise

Steps:

  • Place muffin halves on small, foil-lined baking sheet; top with tomato and ham.
  • Combine cheese and mayonnaise; spread over ham.
  • Place under preheated broiler 4 inches from heat; broil 3 minutes or until cheese is melted and sandwich is hot.

Nutrition Facts : Calories 555.8, Fat 34.5, SaturatedFat 15.5, Cholesterol 101.8, Sodium 1528.5, Carbohydrate 32.1, Fiber 3.2, Sugar 4.6, Protein 28.9

*** Explore more Open Face Cheddar Broil Recipes »

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