ONION CHEESE OMELET

facebook share image   twitter share image   pinterest share image   E-Mail share image



Onion Cheese Omelet image

Make and share this Onion Cheese Omelet recipe from Food.com.

Provided by Millereg

Categories     Breakfast

Time 15m

Yield 3 omelets, 3 serving(s)

Number Of Ingredients 5

3 eggs, beaten (or equivalent egg substitute)
2 teaspoons Mrs. Dash seasoning mix (or other salt substitute)
1 teaspoon minced onion
2 teaspoons olive oil
2 tablespoons shredded swiss cheese or 2 tablespoons shredded cheddar cheese

Steps:

  • Combine eggs, salt substitute, and minced onion.
  • Heat olive oil in a medium skillet over medium heat.
  • Add egg mixture and tilt pan to distribute evenly in pan.
  • Cook over medium heat until set.
  • Sprinkle cheese over half of cooked egg; fold other half of egg over cheese.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #very-low-carbs     #omelets-and-frittatas     #breakfast     #lunch     #eggs-dairy     #vegetables     #american     #southern-united-states     #southwestern-united-states     #easy     #european     #diabetic     #heirloom-historical     #holiday-event     #english     #cheese     #eggs     #stove-top     #dietary     #low-sodium     #gluten-free     #comfort-food     #californian     #pacific-northwest     #low-carb     #free-of-something     #low-in-something     #taste-mood     #equipment