BEEF AND VEGGIE BURRITO FILLING

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Beef and Veggie Burrito Filling image

This is a one-skillet meal! Ground beef, peppers, onions, and tomatoes are well seasoned and ready for your favorite tortilla wrap and toppings. This is a great way to sneak in a few more veggies to a family favorite!

Provided by subaruthie

Categories     One Dish Meal

Time 30m

Yield 6 serving(s)

Number Of Ingredients 12

1 lb ground beef
1/2 cup onion, chopped
3/4 cup bell pepper, chopped
1 tomatoes, diced
1 teaspoon salt
2 tablespoons sugar
2 tablespoons chili powder
2 teaspoons garlic powder
2 teaspoons paprika
2 teaspoons dried cilantro
1/4 teaspoon dried chipotle powder
3/4 cup water

Steps:

  • Brown the ground beef on medium-high heat.
  • Drain beef if needed.
  • Add onions, bell peppers, and tomato (time saver: use a frozen chopped pepper and onion mix).
  • Add salt, sugar, and spices. Stir well.
  • Add water and allow to simmer for flavors to combine. Cook until water evaporates.
  • Serve in tortilla wraps with your favorite toppings.

Nutrition Facts : Calories 205.5, Fat 11.9, SaturatedFat 4.5, Cholesterol 51.4, Sodium 487.7, Carbohydrate 9.8, Fiber 2.1, Sugar 6.1, Protein 15.2

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