ONE POT SPAGHETTI

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One Pot Spaghetti image

Fast and easy- my kind of weeknight recipe. You can easily add meat to this- just cook it up in the Dutch oven before adding the pasta and liquids. I find it's tasty without meat- but sometimes brown up some hamburger or meatballs before adding the rest of the ingredients.

Provided by didyb

Categories     Spaghetti

Time 25m

Yield 5 serving(s)

Number Of Ingredients 5

1 (24 ounce) jar spaghetti sauce
1 (14 ounce) can chicken broth, low sodium
1/2 cup water
8 ounces spaghetti, broken in pieces
1/4 cup parmesan cheese

Steps:

  • In a Dutch oven or big pot.
  • (if cooking meat, do that first in the pot) then-.
  • Add the jar of sauce, chicken broth, water.
  • Stir in the spaghetti.
  • Bring to a boil, reduce heat and cover.
  • Let simmer 15-20 minutes until the spaghetti is cooked.
  • Stir in the parmesan cheese and serve.

Nutrition Facts : Calories 268.5, Fat 4.6, SaturatedFat 1.6, Cholesterol 5.9, Sodium 643.5, Carbohydrate 44.7, Fiber 3.4, Sugar 8, Protein 10.9

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