ONE-POT BEEF STROGANOFF

One-Pot Beef Stroganoff image

If you're into one-pot recipes with big flavor, do yourself (and the family) a big favor and try this beef stroganoff tonight!

Provided by My Food and Family

Categories Recipes

Time 40m

Yield 4 servings

Number Of Ingredients 13

Ingredients

1 Tbsp. olive oil
1 large onion, finely chopped
2 cloves garlic, minced
1 lb. beef sirloin steak, cut into thin strips
2 Tbsp. flour
1 can (14-1/2 oz.) fat-free reduced-sodium beef broth
2 Tbsp. GREY POUPON Hearty Spicy Brown Mustard
2 tsp. paprika
1 green pepper, cut into strips
1 pkg. (8 oz.) sliced fresh mushrooms
2 cups egg noodles, uncooked
1 cup water
1/4 cup BREAKSTONE'S FREE or KNUDSEN Fat Free Sour Cream

Steps:

Heat oil in large deep skillet or Dutch oven on medium heat. Add onions and garlic; cook and stir 1 min. Add meat; cook 5 min. or until evenly browned, stirring frequently. Stir in flour.
Add beef broth, mustard and paprika; mix well. Stir in peppers and mushrooms. Bring to boil, stirring occasionally.
Stir in noodles and water; simmer on medium-low heat 10 min. or until noodles are tender, stirring occasionally. Add sour cream; cook and stir 1 min.

Nutrition Facts : Calories 470, Fat 26 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 105 mg, Sodium 370 mg, Carbohydrate 28 g, Fiber 3 g, Sugar 6 g, Protein 33 g