ONE PAN CRANBERRY BREAD

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One Pan Cranberry Bread image

This is another easy bread to make for the Holiday. So have fun.Enjoy!!!!!!!!!!!!!!!!!!!!!!!!!

Provided by Zelda Hopkins

Categories     Sweet Breads

Time 1h10m

Number Of Ingredients 12

1/4 c vegetable oil
1/2 c sour cream
1/4 c milk
3 large eggs
2 1/3 c bisquick baking mix
3/4 c sugar
2 Tbsp grated orange peel
3/4 c fresh or frozen cranberries, chopped
1/2 c chopped nuts, any kind
GLAZE
1/2 c powdered sugar
3 tsp orange juice, fresh

Steps:

  • 1. Heat oven to 375 degrees. Generously grease bottom of loaf pan.Stir all ingredients except cranberries and nuts in with fork until moistened; beat vigorously 1 minute. Stir in cranberries and nuts. Bake until wooden pick inserted in center comes out clean, 50 to 55 minutes. Cool 5 minutes Run knife or metal spatula around sides of loaf to loosen; remove from pan. If desired, cool loaf completely and drizzle with glaze.

*** Explore more One Pan Cranberry Bread Recipes »

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