Take your spinach salad on the go! This one's made with crunchy walnut pieces, tart dried cranberries, and spooned into pita bread halves.
Provided by My Food and Family
Categories Home
Time 5m
Yield Makes 4 servings, 1 filled pita half each.
Number Of Ingredients 4
Steps:
- Toss spinach with walnuts, cranberries and dressing.
- Spoon evenly into pita halves. Serve immediately.
Nutrition Facts : Calories 200, Fat 7 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 330 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 4 g
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