OLIVE TAPENADE
You're a blender whir away from a traditional French condiment. Delicious served on crackers or with raw veggies.
Provided by By Betty Crocker Kitchens
Categories Condiment
Time 10m
Yield 14
Number Of Ingredients 9
Steps:
- Place all ingredients except bell pepper and crackers in food processor or blender. Cover and process, using quick on-and-off motions, until slightly coarse.
- Spoon into serving dish. Sprinkle with bell pepper. Serve with crackers.
Nutrition Facts : Calories 60, Carbohydrate 2 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 170 mg
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