OLIVE OIL BAKED POTATOES
Make and share this Olive Oil Baked Potatoes recipe from Food.com.
Provided by PinkCherryBlossom
Categories Potato
Time 50m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Heat oven to 200°C/fan 180°C/gas 6.
- Scrub the baking potatoes, then pat dry. Slice lengthways into three. Drizzle olive oil over a large baking sheet.
- Place the potatoes on the baking sheet, drizzle with olive oil, rub all over, then generously sprinkle with sea salt.
- Bake for 40-45 minutes (longer for extra crispiness) turning halfway, until golden brown and tender.
Nutrition Facts : Calories 178, Fat 6.9, SaturatedFat 1, Sodium 393.2, Carbohydrate 27.4, Fiber 2.5, Sugar 1.2, Protein 2.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #side-dishes #potatoes #vegetables #easy #holiday-event #vegan #vegetarian #dietary #christmas
You'll also love