OLD-WORLD KIELBASA

Old-World Kielbasa image

I've been making this recipe for most of my some 70 years. No one can resist this hearty old-fashioned fare.-Ethel Harrison, North Fort Myers, Florida

Provided by Taste of Home

Categories Dinner

Time 35m

Yield 10 servings.

Number Of Ingredients 8

Ingredients

1 medium onion, sliced
2 tablespoons butter
8 cups shredded cabbage
1 pound smoked kielbasa, cut into 1/2-inch slices
1 can (14-1/2 ounces) stewed tomatoes
1/2 cup water
4 teaspoons caraway seeds
1 teaspoon paprika

Steps:

In a Dutch oven, saute onion in butter. Add remaining ingredients; bring to a boil. Reduce heat; cover and simmer for 30 minutes or until cabbage is tender. Serve with a slotted spoon.

Nutrition Facts : Calories 115 calories, Fat 6g fat (0 saturated fat), Cholesterol 30mg cholesterol, Sodium 454mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 0 fiber), Protein 8g protein. Diabetic Exchanges