A spinach salad is only as good as its dressing. This one is great! I have experimented with also tossing in some berries and/or nuts and some feta or blue chees. All work well. But the basic recipe is outstanding. Imagine putting a nice piece of glazed salmon on top of a plateful. Thank you to Patty who gave me this recipe about...
Provided by Allison Hazell
Categories Lettuce Salads
Time 15m
Number Of Ingredients 16
Steps:
- 1. Mix the dressing ingredients in a plastic container (including the ice cube) and shake well.
- 2. Pour over the spinach, bacon and eggs. Season with salt and pepper to taste.
- 3. Toss well and serve. The dressing stays well for several weeks in the refrigerator.
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