OLD FASHIONED SNICKERDOODLES
These are crispy cookies. Although I make these at Christmas too, I make these in the fall, so they always make me think of cider and hayrides! This is an old fashioned recipe so it does call for lard!
Provided by Adrienne May
Categories Cookies
Time 10m
Number Of Ingredients 11
Steps:
- 1. preheat oven to 400. Beat butter and lard together until creamy. Add 1 1/2 cups sugar and beat until fluffy. Beat in eggs and vanilla.
- 2. Sift together flour, cream of tartar, baking soda and salt. Add to creamed mixture.
- 3. combine cinnamon and 2 tablespoons sugar together in a small bowl. shape dough into walnut sized balls and roll in cinnamon sugar.
- 4. place balls about 2 inches apart on ungreased cookie sheets. bake at 400 degrees for 8-10 minutes.
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