Best Old Fashioned Snickerdoodles Recipes

Old-Fashioned Snickerdoodles image

Provided by OwlMonkey

Time 19m

Yield 25 cookies

Number Of Ingredients 9

Steps:

Beat softened butter until creamy. Add your 1 cup sugar, baking soda and cream of tartar; mixing together. Beat egg and vanilla into the mixture. Slowly add the flour until entirely combined. At this point if you can manage to wait long enough, let the dough sit in the fridge for at least a half an hour. This step isn't absolutely necessary but it allows the dough to firm up so that it's easier to work with.
Stir together the 1 teaspoons cinnamon and 2 tablespoons sugar. Shape the dough into small balls and coat with your cinnamon/sugar mixture. Place a few inches apart on an ungreased cookie sheet. Bake in a preheated 375°F oven for 9 - 11 minutes (depending on how hot your oven runs). The recipe recommends taking them out of the oven when the edges are golden, but they are especially delicious slightly underbaked. They will be cool enough to eat in no time at all.

Nutrition Facts : Calories 98.2, Fat 4, SaturatedFat 2.4, Cholesterol 18.2, Sodium 41.7, Carbohydrate 14.8, Fiber 0.2, Sugar 9.1, Protein 1.1

Old Fashioned Snickerdoodles image

Provided by Orions Wife

Categories Dessert

Time 10m

Yield 24-36 cookies

Number Of Ingredients 8

Steps:

In a large bowl mash together the margarine and sugar. Add the egg and beat until everything is creamy. Add the baking powder, salt and flour. Stir it up until you have a nice thick dough. In a cereal bowl, combine the cinnamon and the 2 tablespoons sugar.
Shape the dough into balls the size of walnuts or egg yolks. Roll them in the cinnamon-sugar mixture. Place the coated balls on an oiled cookie sheet. Using the bottom of a glass, press the dough down to flatten the cookies slightly. Bake them at 400F for 10 minutes. If your oven runs hot, turn it down to 375°F.

Nutrition Facts : Calories 96.8, Fat 4.1, SaturatedFat 0.7, Cholesterol 7.8, Sodium 86.5, Carbohydrate 14.1, Fiber 0.3, Sugar 7.3, Protein 1.2

Old Fashioned Snickerdoodles image

Provided by Adrienne May

Categories Cookies

Time 10m

Number Of Ingredients 11

Steps:

1. preheat oven to 400. Beat butter and lard together until creamy. Add 1 1/2 cups sugar and beat until fluffy. Beat in eggs and vanilla.
2. Sift together flour, cream of tartar, baking soda and salt. Add to creamed mixture.
3. combine cinnamon and 2 tablespoons sugar together in a small bowl. shape dough into walnut sized balls and roll in cinnamon sugar.
4. place balls about 2 inches apart on ungreased cookie sheets. bake at 400 degrees for 8-10 minutes.