OLD FASHIONED CHOCOLATE CAKE DONUTS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Old Fashioned Chocolate Cake Donuts image

These old fashioned chocolate cake donuts are light and perfectly cakey with an explosion of chocolate flavor! The glaze adds a little extra sweetness!

Provided by @MakeItYours

Number Of Ingredients 12

260 g Granulated sugar (1 ¼ cups + 2 heaping tablespoons)
42 g butter (room temperature (3 tablespoons))
90 g egg yolks (about 5 large yolks)
453 g sour cream (1 ¾ cups, this is 1, 16oz container)
480 g pastry flour (All-Purpose flour is fine (3 ¾ cups))
120 g Dutch processed cocoa powder (
15 g baking powder (1 tablespoon + ¾ teaspoon)
1 tablespoon + 1 teaspoon kosher salt
96 fl oz Oil for frying (I used canola)
100 g whole milk (100ML)
4 g kosher salt
400 g powdered sugar (3 ¼ cups)

Steps:

  • HowToSection To Make the Donut Dough: Array
  • HowToSection To Cut & Fry: Array

There are no comments yet!