OLD FASHIONED CHEESE SOUFFLE

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Old Fashioned Cheese Souffle image

Make and share this Old Fashioned Cheese Souffle recipe from Food.com.

Provided by mulan400

Categories     < 60 Mins

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 9

1/4 cup flour
1/4 cup butter
2 cups milk
1 cup cheddar cheese, grated
1 tablespoon mustard
salt and pepper, to taste
3 large eggs, separated
4 slices bread, buttered with
butter

Steps:

  • Preheat oven at 350.
  • In a medium saucepan melt butter. Add flour and cook for one minute to remove rawness.
  • Add milk gradually, carefully avoiding lumps. Also add salt, pepper, mustard, cheese and beaten egg yolks till everything is well incorporated.
  • Remove from fire and cool slightly.
  • Beat egg whites till stiff and lightly incorporate into the white sauce.
  • Line botom of casserole dish with bread slices, buttered side up and top with white sauce.
  • Bake till puffed and browned, almost like a cake.

Nutrition Facts : Calories 446.2, Fat 30.1, SaturatedFat 17.4, Cholesterol 235.9, Sodium 581.8, Carbohydrate 25.2, Fiber 0.9, Sugar 1.6, Protein 18.7

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