OLD FASHION PECAN PIE

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Make and share this Old Fashion Pecan Pie recipe from Food.com.

Provided by southern chef in lo

Categories     Pie

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 8

1/2 cup butter
1 cup sugar
1 cup Karo syrup
4 eggs, beaten
1 cup chopped pecans
20 whole pecans (for topping)
2 teaspoons vanilla extract
1 (9 inch) unbaked pie shells

Steps:

  • In a sauce pan, melt the butter, but don't let it brown.
  • Mix in the sugar and corn syrup and cook, stirring over medium heat, until the sugar dissolves.
  • Stir in eggs; mix well. Stir in pecans.
  • Pour in pie shell and bake in 350°F oven for 1 hour, or until firm when shaken.

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