OH SO EASY DEVILED EGGS
Created for the May meeting of Curious Cusiners by Barbata Pace.
Provided by Happy Cook
Categories Other Appetizers
Time 50m
Number Of Ingredients 4
Steps:
- 1. Place enough water to cover the eggs in a large pot. Bring the water to a boil. Place eggs in pot and boil for 13 minutes.
- 2. Remove from stove, drain and place eggs in a large bowl and run cold water over them for 1 minute.
- 3. Add lots of ice to the bowl and chill for 15 minutes. Peel immediately
- 4. Dry eggs and slice in half long ways. Place yolks on a plate and whites in a serving container.
- 5. Sprinkle yolks with salt and mash with a fork. Add Kraft Sandwich Spread and mix thoroughly. Add more or less to taste.
- 6. Place mixture into egg whites. Sprinkle with paprika and refrigerate until serving.
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