OATMEAL WAFERS

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Oatmeal Wafers image

Provided by Marian Burros

Categories     dessert

Time 15m

Yield About 4 dozen

Number Of Ingredients 7

1/2 cup butter
3/4 cup sugar
1 teaspoon cinnamon
1 cup quick-cooking oatmeal
2 tablespoons flour
1 teaspoon baking powder
1 egg

Steps:

  • Melt butter and stir in remaining ingredients.
  • Butter and flour 2 or 3 cookie sheets.
  • Drop batter from teaspoon onto cookie sheets, 3 inches apart. Bake at 375 degrees about 6 to 8 minutes, until golden brown.
  • Let stand 1 or 2 minutes before removing from cookie sheet. Then remove quickly from cookie sheet with sharp knife and curve over clean broom handle and cool.
  • Store in covered container to keep crisp. These are very fragile cookies.

Nutrition Facts : @context http, Calories 38, UnsaturatedFat 1 gram, Carbohydrate 5 grams, Fat 2 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 1 gram, Sodium 9 milligrams, Sugar 3 grams, TransFat 0 grams

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