OATMEAL SANDWICH COOKIES FROM TASTE OF HOME

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Oatmeal Sandwich Cookies from Taste of Home image

I received a flier in the mail today for another Taste Of Home cookbook entitled THE ULTIMATE COOKIE COLLECTION. Lucky me....there are 2 free recipes. Here is one of them.

Provided by senseicheryl

Categories     Drop Cookies

Time 20m

Yield 4 1/2 dozen cookies, 54 serving(s)

Number Of Ingredients 14

1 1/2 cups shortening
2 2/3 cups brown sugar, packed
4 eggs
2 teaspoons vanilla
2 1/4 cups all-purpose flour
2 teaspoons ground cinnamon
1 1/2 teaspoons baking soda
1 teaspoon salt
1/2 teaspoon ground nutmeg
4 cups old fashioned oats
3/4 cup shortening
3 cups confectioners' sugar
1 (7 ounce) jar marshmallow creme
1 tablespoon milk (actually 1-3 tablespoons to achieve proper consistency)

Steps:

  • Preheat oven to 350°F.
  • In a mixing bowl, cream shortening and brown sugar. Add eggs, one at a time, beating well after each addition. Beat in the vanilla. Combine the flour, cinnamon, baking soda, salt and nutmeg; add to creamed mixture. Stir in oats.
  • Drop by rounded teaspoonfuls 2 inches apart onto lightly greased baking sheets. Bake for 10-12 minutes or until golden brown. Remove to wire racks to cool.
  • For filling: in a mixing bowl, cream the first three ingredients. Add enough milk to achieve spreading consistency. Spread filling on the bottom half of the cookies; top with remaining cookies.

Nutrition Facts : Calories 203.3, Fat 9.4, SaturatedFat 2.3, Cholesterol 15.7, Sodium 91.2, Carbohydrate 28.4, Fiber 0.8, Sugar 19, Protein 2

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