These chewy treats make a substantial snack or hearty breakfast. I found this recipe in Home Cooking magazine. I have not tried this recipe, but I'm posting it for safe keeping. I plan to use Splenda for baking for the sugar. I also plan to use sugar free chocolate chips.
Provided by internetnut
Categories Breakfast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350.
- Coat a 9x9-inch baking pan with oil.
- Stir or beat together flour, oats, milk, butter, vanilla, sugar, peanut butter and water; fold in chocolate chips.
- Spread in prepared pan.
- Bake 25 minutes.
- Cut into bars.
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Check it out »#60-minutes-or-less #time-to-make #course #preparation #occasion #breakfast #lunch #snacks #easy #taste-mood #sweet
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