OATMEAL COOKIE APPLE CRISP

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Oatmeal Cookie Apple Crisp image

Make and share this Oatmeal Cookie Apple Crisp recipe from Food.com.

Provided by KadesMom

Categories     Dessert

Time 55m

Yield 8 serving(s)

Number Of Ingredients 6

4 -5 medium baking apples, peeled, cored and sliced (about 1 1/4 pounds)
1 tablespoon lemon juice
2 tablespoons granulated sugar
1 tablespoon all-purpose flour
1 teaspoon ground cinnamon
1 (16 1/2 ounce) package oatmeal raisin cookie dough (use Refrigerated Nestle Toll House)

Steps:

  • Preheat oven to 325 degrees.
  • Grease 8-in square baking pan with nonstick cooking spray.
  • Combine apple slices, lemon juice, sugar, flour and cinnamon in large bowl.
  • Pour mixture into prepared baking pan.
  • Crumble bar of dough on top of the apples.
  • Bake 40-45 minutes or until apples are tender and crumble topping is crisp.
  • Serve warm or at room temperature Makes 8, 1/2 cup servings.

Nutrition Facts : Calories 52.7, Fat 0.1, Sodium 0.8, Carbohydrate 13.8, Fiber 1.8, Sugar 10.4, Protein 0.3

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