OATMEAL BLACKBERRY COBBLER
Summertime special!! I adapted this recipe from another one. I added the oatmeal which gives a good texture. Also, my kids like to pour milk over their hot slice of cobbler. It is delicious. It would be a great dish to serve for breakfast as well!
Provided by Rebecca Trent
Categories Other Desserts
Time 1h15m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350 degrees f. Whisk together 1/2 c sugar with cornstarch. Set to side.
- 2. Place the black berries in a mixing bowl and pour 1/4 c melted butter over them. Next, pour the sugar mixture over blackberries and toss evenly coating them with the mixture. Pour into 13x9" lightly oiled dish.
- 3. Now, whisk together the flour, 1 1/2 c sugar, baking powder, and salt until evenly blended.
- 4. Stir in milk, vanilla and 1/4 c melted butter. Mix well and then pour in quick oats. Mix. Pour batter over blackberries.
- 5. Bake for about an hour or until golden brown.
- 6. *yummy tip: place got slice of cobbler in a bowl. Pour about 1/2 c milk over it. It is to die for!
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