NYOYO (COOKED VEGETABLES)

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Make and share this Nyoyo (Cooked Vegetables) recipe from Food.com.

Provided by FDADELKARIM

Categories     Onions

Time 35m

Yield 4 serving(s)

Number Of Ingredients 8

2 tablespoons olive oil
1 medium onion, finely chopped
2 medium red bell peppers, finely chopped
4 large tomatoes, chopped
1 cup cooked black-eyed peas
2 cups corn
1 teaspoon paprika
salt and pepper, to taste

Steps:

  • Saute onion & peppers in oil until until limp. Add tomatoes and simmer for 5 more minutes.
  • Meanwhile combine beans, corn and spices. Stir in with the onions then cover and simmer for 15 minutes. Adding a little water if necessary. Serve over rice.

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