NUTRIBULLET TOMATO SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Nutribullet Tomato Soup image

Make and share this Nutribullet Tomato Soup recipe from Food.com.

Provided by Truefreedom

Categories     Yam/Sweet Potato

Time 30m

Yield 8 cups, 8 serving(s)

Number Of Ingredients 7

4 cups roma tomatoes, cut
1 sweet potato, cubed
1 onion, chopped
5 garlic cloves, pressed
2 cups vegetable stock
12 cashews
salt and pepper

Steps:

  • Place cashews aside.
  • Add all ingredients to a stock pot, bring to boil and then simmer until onions and sweet potatoes are softened.
  • Remove from burner to cool.
  • Transfer ingredients to Nutribullet with cashews and blend. This may take four blendings to blend it all.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #yams-sweet-potatoes     #north-american     #bisques-cream-soups     #soups-stews     #potatoes     #vegetables     #american     #vegan     #vegetarian     #food-processor-blender     #dietary     #onions     #tomatoes     #equipment     #small-appliance     #from-scratch