How to make Nutella Swirl Ring
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- In large bowl, with electric mixer, stir 1/2 cup warm water, yeast, 2 TBSP sugar and 1/4 tsp salt.
- Add 1 cup flour and the butter; mix on medium speed for 4 minutes.
- Add remaining 2 cups flour; mix for an additional 2 minutes.
- Grease a large bowl with non stick spray or butter and place the dough on it, turning it once.
- Cover with plastic wrap and let stand for 1 hour in a warm place until it doubles in volume.
- Preheat oven to 375°F.
- Line baking sheet w/ aluminum foil or parchment paper.
- When the dough has fully risen, punch it down and transfer to a floured surface.
- Roll the dough out to a 12x16 inch rectangle and spread evenly with the warmed Nutella, leaving a 1 inch band around the edge, bare.
- Beginning at the long end, tightly roll up the dough like a newspaper, forming a 16 inch long log.
- Brush the ends with a little water and bring them together to form a ring.
- Transfer ring to prepared baking sheet.
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