Great smooth taste for hot summer days! Add mint leaves after the mixture is melted to give it a fresher taste!
Provided by Thetenthdoctorlover
Categories Desserts Frozen Dessert Recipes Popsicle Recipes
Time 3h15m
Yield 8
Number Of Ingredients 3
Steps:
- Stir cream, milk, and chocolate-hazelnut spread together in microwave-safe bowl. Microwave until chocolate hazelnut spread is melted, 1 to 2 minutes, stirring every 30 seconds. Pour the mixture into ice pop molds and freeze until set, 3 to 4 hours.
Nutrition Facts : Calories 280.5 calories, Carbohydrate 10.2 g, Cholesterol 84 mg, Fat 26 g, Protein 3 g, SaturatedFat 14.5 g, Sodium 46.4 mg, Sugar 7.9 g
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