NOT YOUR MOTHERS OATMEAL COOKIES!
For some reason when I think of fall I think of oatmeal cookies!!! Found this recipe and added lots of extra ingredients (ie nuts and cocoanut). They were like I remembered
Provided by Janice (Jan) Barlow
Categories Cookies
Time 52m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350 degrees. Line large cookie sheets with parchment paper.
- 2. In a large bowl (or a mixer with a paddle attachment) cream the butter and brown sugar together. Add eggs vanilla, baking soda, baking powder, and salt. Beat until mix is light in color and fluffy
- 3. Add flour and oatmeal-combine. Then add chocolate chips cocoanut, and nuts--just to combine
- 4. Drop by spoonful .( I used a scoop and made larger ones.) onto the parchment lined cookie sheets. Bake 11-15 minutes or until lightly brown--I need the 15 minutes probably because I made them big. Cool on racks
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