NOT YOUR MAMA'S CHEESY BROCCOLI CASSEROLE

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Not Your Mama's Cheesy Broccoli Casserole image

Make and share this Not Your Mama's Cheesy Broccoli Casserole recipe from Food.com.

Provided by skinnychef

Categories     Cheese

Time 40m

Yield 1 cup, 4 serving(s)

Number Of Ingredients 8

5 cups frozen broccoli florets
1 tablespoon butter
1 tablespoon flour
1 1/4 cups nonfat milk
4 ounces sharp cheddar cheese, shredded
2 ounces reduced-fat monterey jack and cheddar cheese blend
1/2 cup reduced-fat monterey jack and cheddar cheese blend
1 ounce Velveeta cheese, cubed

Steps:

  • Preheat oven to 350 degrees F.
  • Boil Broccoli for approx 8-10 minutes (to your level of done ness). Drain and pat dry, set aside. While broccoli is boiling, melt butter over med heat and add flour and whisk. Cook until golden. Add milk slowly and whisk constantly until slightly thickened. Cook about 2-3 minutes more. Take off heat and add cheeses and whisk until melted and combined. Place broccoli in casserole dish and pour cheese sauce over broccoli and mix. Sprinkle another 1/2 cup of low fat shredded cheese over top and cover. Bake 15 minutes and take cover off and bake another 5 minutes.

Nutrition Facts : Calories 245.5, Fat 14.5, SaturatedFat 9, Cholesterol 44.5, Sodium 388.1, Carbohydrate 15.6, Fiber 5.9, Sugar 7.2, Protein 16.5

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