NOT-SO-GUILTY CHOCOLATE CHIP OATMEAL BANANA COOKIES
I love this recipe! I've been making it forever and finally have taken time to post it. It's nice to have another option for using up those over-ripe bananas. If I don't have time to actually make the cookies, I'll mash the bananas up in a tupperware and throw them in the freezer for later. ** Updated to be a vegan recipe. Also, I'd recommend replacing the cloves with cardamom for a twist on the original recipe! (3 July 09) **
Provided by Veggie_Girl
Categories Drop Cookies
Time 15m
Yield 48 cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- In a large bowl, mix agave nectar, applesauce, and vanilla.
- Stir in flour, baking soda, and spices.
- Add mashed bananas, rolled oats, and chocolate chips.
- Drop dough onto a baking stone or cooking sheet - bake 8 to 10 minutes.
Nutrition Facts : Calories 60, Fat 1.4, SaturatedFat 0.7, Sodium 28.7, Carbohydrate 11.5, Fiber 1.5, Sugar 3.2, Protein 1.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love