NORTH SHSORE CHICAGO DAIRY KUGEL

facebook share image   twitter share image   pinterest share image   E-Mail share image



NORTH SHSORE CHICAGO DAIRY KUGEL image

Categories     Pasta     Side     Bake

Yield 12 servings

Number Of Ingredients 8

1 1/2 stick butter or margarine
3/4 cup dark brown sugar
1 cup pecans,
1 pound wide noodles
4 large eggs
1 tsp cinnamon
1/2 cup sugar
2 tsp salt

Steps:

  • melt 1/2 butter in 12 cup mold or tube pan. swirl it around the bottom and sides press brown sugar into bottom and press pecans into sugar boil noodles according to directions and drain. mix with eggs, rest of butter(melted), cinnamon, sugar and salt and pour into mold. bake in 350 oven for 1 hour and 15 minutes or until top is brown. let sit for 15 minutes. top will become like praline. serve cold or at room temp

There are no comments yet!