NORTEñO MARGARITA

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Norteño Margarita image

Provided by Food Network

Time 10m

Yield 1 cocktail

Number Of Ingredients 7

Margarita salt, for rim
Lime wedge, for rim and garnish
Ice
2 ounces tequila
1 1/2 ounces fresh lime juice
1 ounce simple syrup, see Cook's Note
1/2 ounce green chile juice, see Cook's Note

Steps:

  • Put some salt on a flat dish. Moisten the rim of the margarita glass with the lime wedge and dip it in to the salt.
  • Fill a cocktail shaker with ice. Add the tequila, lime juice, simple syrup and green chile juice to the shaker and shake vigorously for 3 seconds. Pour into the salted glass and garnish with the lime wedge.

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