NOODLES ROMANOFF

Noodles Romanoff image

Make and share this Noodles Romanoff recipe from Food.com.

Provided by Jtrillich

Time 50m

Yield 1 cup, 6 serving(s)

Number Of Ingredients 8

Ingredients

1/2 lb egg noodles
1 1/2 cups cream-style cottage cheese
1 1/2 cups sour cream
1/4 cup minced onion
1 garlic clove, minced
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1 cup cheddar cheese, grated

Steps:

Prepare egg noodles per package directions. Combine cottage cheese, sour cream, onion, garlic, worcestershire sauce and salt. Combine cheese mixture with noodles. Pour into casserole dish. Top with shredded cheese. Cover and bake at 350 degrees for 20 minutes. Uncover and bake additional 15 minutes to brown top.

Nutrition Facts : Calories 388.4, Fat 21.5, SaturatedFat 11.9, Cholesterol 90.5, Sodium 565.4, Carbohydrate 31.7, Fiber 1.4, Sugar 4.6, Protein 17.2

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